Healing with food
Day three of the spring detox—The amazing food prepared by Chef Sanjaiji is healing nectar for the body and the mind. All five senses are nourished and soothed. The stars of the day were ghee, kitchari, mung and carrot salad , takra and detox greens 🥬😋
Jai Guru Dev!
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YUMMY! such wonderful recipes in Ayurveda that nourish the body, mind and soul.